Christmas Eve Dinner - Wednesday, December 24 | Seatings 4pm thru 6pm

 Soup

*She Crab Bisque

Assorted Bread Display

Assorted Butter & Herbed Oils

Caesar Station

*Crisp Romaine Hearts, Croutons, Shredded Asiago Cheese, Crumbled Gorgonzola Cheese, 

Parmesan Cheese, Roasted Red Peppers, Tomatoes, Salami, Prosciutto, Caesar Dressing

*Seafood Display 

Shrimp Cocktail with Lemon & Cocktail Sauce,

Smoked Salmon, Shrimp and Bay Scallops, Diced Red Onions, Hardboiled Eggs, Capers, 

Shrimp Salad

Entrées

*Seared Chicken Breast 

Rosemary and Pomegranate Glaze

Baked Cod Fish Meunière

Brown Butter, Parsley and Lemon

Beef Stroganoff

Slow Simmered in a Mushroom and Sour Cream Sauce with Pappardelle Pasta  

*Broiled Salmon

Shallots, Champagne Sauce 

*Burgoo

Beef and Lamb Stewed with Corn, Okra, Potatoes and Cabbage

Carving Station

*Christmas Spiced Ham

5 Spice Rub, Cherry and Brandy Sauce

*Roast Prime Rib

Au jus, Whole Grain Mustard, Horseradish Cream Sauce

Accompaniments

*Potatoes Boulangère, *Herb and Black Current Jasmin Rice, Braised Barley,

*Creamed Spinach, *Vegetable Medley

Desserts

Assorted Cakes & Pies, Warm Bread Pudding with Whiskey Cream Sauce, Mini Desserts,

Chef Flambéed Bananas Foster, *Ice Cream Sundae Bar

Kids' Corner

Creamy Mac & Cheese, *Hot Dog, *Mini Burgers, Chicken Fingers, French Fries,  

*OJ, Chocolate Milk, Milk, Capri Sun 

*Items that can be Gluten Free

*Menu Items subject to change 

**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness **