Garden Tea


Fall Tea

Sunday, October 20th | 1:00pm - 3:00pm

Enjoy a delightful, 3 course Fall Tea in our elegant Lord's Dining Room.

Enjoy the "Royal Treatment"!



Course 1

Tea & Scones

Butter | rosemary & Parmesan | Strawberry Lemon with Poppy Seeds

with Clotted Cream & Raspberry Jam

Course 2

Vegetable Minestrone

Italian Vegetable Soup with Pasta

Course 3

Sweets & Savories

Fresh Mozzarella with Tomato Basil & Balsamic on Rye Bread

Cranberry Chicken Salad Spread on Wheat Bread

Cucumber, Boursin Cheese, Deviled Ham on White Bread

Turkey Salad, Watercress, Apples on Focaccia Bread

Mini Blackberry Cheesecakes

Coconut French Macaroon with Chocolate

Banana Custard Cream Puffs

Tea Selection:

Black Tea: Auntie's Pumpkin Pie, Spiced Caramel Apple

White Tea: White Spicy Raspberry

Herbal Tea: Cinnamon Apple with Chamomile

Decaf Tea: Vanilla

Rooibos Tea: Roasted Almond